About Us

Clarette is a chic and stylish restaurant and wine bar in Marylebone, set in an iconic building with 3 floors with a private dining room and an outdoor terrace. The restaurant offers contemporary European cuisine, led by young established British Head Chef, Aaron Ashmore- a MasterChef the Professionals Semi-Finalist. The wine list, selected by Head Sommelier, Natalia Kozlowska, includes countless exceptional wines by the bottle and over 50 different styles of wines by the glass, including 14 Château Margaux wines, poured by Coravin, making fine wines available to everyone. Alongside a magnificent wine cellar and fabulous food, personal service and attention to detail are what makes dining at Clarette so special.
Cuisines French
Restaurant Type Premium Casual, Elegant & Chic
Cuisine Styles Vegetarian, Vegan, Gluten Free
Services Free Wi-Fi, Terrace, Takeaway, Outdoor Seating, Private Dining
Payment Options Cash, Visa, American Express

Map & Contacts

Address 44 Blandford Street
London, W1U 7HS
Telephone (+44) 02030197750