This is a French café in Covent Garden's famous Market Building sells gourmet tartines (French organic open-faced sandwiches) which come courtesy of chef Marion Bohe who trained at the renowned Institut Paul Bocuse and are served in an atmospheric setting decked out in authentic French furnishings and fittings.
Cuisines French, European
Restaurant Type Casual Dining
Cuisine Styles Vegetarian, Vegan, Gluten Free
Services Free Wi-Fi, Takeaway, Outdoor Seating
Payment Options Cash, Visa, American Express, Mastercard