Best International Restaurants in Mayfair

Welcome to The Kitchens, a collection of award-winning restaurants featuring two distinctive cuisines in beautiful, modern and relaxed surroundings. Exquisite small plates are served from a carefully chosen combination of cuisines, including contemporary Spanish, Italian, Peruvian, Mexican, Japanese and Mediterranean. The restaurant is located in the heart of Mayfair, in central London.

Mayfair's most luxurious Asian restaurant, inspired by the 1930s shanghai heyday. Park Chinois pays homage to the Dinner Dance of yesteryear with a convivial and vibrant atmosphere, the very best in Chinese cuisine and experiential moments. Across two floors, Park Chinois offers two distinguished dining experiences. On the ground floor Wednesday to Sunday, you will find Salon de Chine, serving bold Chinese cuisine and exquisite drinks with the in-house band and live music creating an intimate dining atmosphere.

Novikov Restaurant & Bar combines cool and contemporary interiors with a superlative culinary offering. Located in the heart of Mayfair, Novikov Restaurant & Bar has 2 distinct restaurants and one stylish Lounge Bar. A real feature of the Novikov Asian Restaurant is its open kitchen. Fronted by an amazing display of seafood and vegetables, it evokes the atmosphere of an Asian food market. The menu uses novel flavors and texture combinations, inspired by Chinese and Pan Asian cuisine. The Lounge Bar is a must-visit destination, with an extensive cocktail menu, live music, and performances by some of the world’s top DJs.

Welcome to The Mayfair Chippy, an inviting neighbourhood restaurant that offers award-winning fish and chips alongside an extensive fish menu featuring oysters, crab and mussels. Whether it’s a business outing, grab and go lunch or celebratory dinner, you’ll find everything you need right here. In good weather, go for one of our sunny outdoor tables, where a cold glass of rosé and a couple of oysters are the perfect openers to any meal. Located in one of the most vibrant areas of Central London, The Mayfair Chippy is only a stone’s throw from Oxford Street, Grosvenor Square and Hyde Park.

Miro Mayfair is a restaurant, bar & lounge hidden underground in the heart of Mayfair on Old Burlington Street. From Tuesday through Saturday, you can enjoy a menu inspired by Exec Chef Toby Burrowes’ worldly travels, with bold, fun, and all-encompassing dishes. You’ll find an equally innovative cocktail menu at the bar, curated by our talented mixologists and housing an extensive, rare tequila collection. It’s dining as you’ve never experienced before!

The warmth of the sun in winter. Symbolizing regeneration, rejuvenation, generosity and light, Apricity, the latest restaurant from award-winning chef-owner Chantelle Nicholson and her team, is a sustainable restaurant in Mayfair with one goal: to create a sustainable community. The objective is not just to achieve acceptable levels of sustainability commitment but to work hard to find the best methods and share these learnings.

Situated in the heart of elegant Mayfair, El Pirata is firmly established as the favorite place for people who value a superb location, authentic Spanish food, wide choice, sophisticated yet informal surroundings, friendly professional service, and above all... sensible prices. Why not relax and meet friends at our superb mirrored bar while you savour a Tapas dish or two, or dine in our elegantly simple restaurant or tuck yourself away in a private dining alcove for that special celebration.

Inspired by second-generation restaurateur Umut Özkanca’s Istanbul heritage, Rüya offers a taste of sophisticated, contemporary dishes from the various Anatolian regions, stretching from the Mediterranean to the Black Sea. With Chef Patron Colin Clague – formerly of Zuma and Caprice Holdings – at the helm, diners can experience a menu featuring an array of Anatolian classics with a contemporary and fresh twist. Umut and Colin describe the concept as “bold, bright and beautiful”. Rüya Restaurant is located in Mayfair, London.

JW Steakhouse has firmly established itself on the Mayfair dining scene, a bustling restaurant with a sun terrace on Park Lane and on cooler evenings offering warming fires and cosy blankets. The Head Chef serves the finest USDA prime cuts including a 48oz Tomahawk steak, from Aberdeen Angus beef forerib and aged for up to 40 days, accompanied with an array of tempting sides, from truffle fries to sustainable seafood, captivating guests coming together to dine.